发明名称 食品生地の丸め成形装置及び丸め成形方法
摘要 PROBLEM TO BE SOLVED: To provide a rounding device and a rounding method, capable of rounding bread dough by forming a surface with firm texture on the front without damaging bread dough much at all.SOLUTION: A food dough rounding device includes a conveyance device (9) for conveying food dough (7) divided into a requirement, and a pair of molding belt devices (11 and 21) arranged on the conveyance device and opposed to each other. Both ends of each of molding belts (14 and 24) of the molding belt devices (11 and 21) are arranged along the vertical direction, a projection is provided on the lower end of the molding belt, molding surfaces (19 and 29) are formed on sides opposed to each other, and the molding surfaces (19 and 29) are provided in an approaching/separating manner.
申请公布号 JP5967821(B2) 申请公布日期 2016.08.10
申请号 JP20120202547 申请日期 2012.09.14
申请人 レオン自動機株式会社 发明人 森川 道男;樋口 勝道;佐藤 秀哉
分类号 A21C7/01;A21D10/02 主分类号 A21C7/01
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