发明名称 |
VARIANT LIPOLYTIC ENZYMES |
摘要 |
The inventors have developed improved polypeptides by substituting or deleting specified amino acids in fungal lipolytic enzymes. More particularly, the polypeptides result in a reduction of dough stickiness when they are added to a dough. The polypeptides may particularly have activity on polar lipids. |
申请公布号 |
EP2270139(B1) |
申请公布日期 |
2016.07.27 |
申请号 |
EP20100178829 |
申请日期 |
2004.04.29 |
申请人 |
NOVOZYMES A/S |
发明人 |
BORCH, KIM;ERLANDSEN, LOUISE;VIND, JESPER;SVENDSEN, ALLAN;JOERGENSEN, CHRISTEL THEA |
分类号 |
C12N9/18;A21D8/04;C12N9/20;C12N15/55 |
主分类号 |
C12N9/18 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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