| 摘要 |
A composition of powdered beverage (valley green) comprising 44 percent white sugar, 30 percent confectioner's sugar, 10 percent calamansi (Citrofortunella microcarpa) powder, 7.2 percent sweet potato (Ipomea batatas) leaves powder, 6.25 percent sili (Capsicum) leaves powder, 1.25 percent ampalaya (Momordica charantia) leaves powder, 1 percent salt and 0.3 percent citric acid. |
