发明名称 配糖体アグリコンの製造方法
摘要 It is intended to provide a method for producing aglycone from a glycoside efficiently at low cost without using an acid catalyst or an organic solvent. The method for producing aglycone, characterized by bringing a glycoside into contact with high temperature high pressure water. The temperature of the high temperature high pressure water is generally from 100 to 374°C, preferably from 140 to 320°C, more preferably from 200 to 300°C. The pressure of the high temperature high pressure water may be not lower than the saturated water vapor pressure at the temperature, i.e., a pressure at which the liquid state is maintained.
申请公布号 JP5924634(B2) 申请公布日期 2016.05.25
申请号 JP20090520302 申请日期 2008.06.13
申请人 株式会社J−オイルミルズ;公立大学法人大阪府立大学 发明人 磯部 洋祐;加茂 修一;佐藤 俊郎;吉田 弘之
分类号 C07D309/32;C07D311/36;C07D311/40;C07J63/00;C07J75/00 主分类号 C07D309/32
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