首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Procédé et appareils de ficelage mécanique de la viande introduite par bourrage dans des boyaux naturels ou artificiels
摘要
申请公布号
FR1058694(A)
申请公布日期
1954.03.18
申请号
FRD1058694
申请日期
1952.06.25
申请人
发明人
CITTERIO ENRICO
分类号
A22C11/00
主分类号
A22C11/00
代理机构
代理人
主权项
地址
您可能感兴趣的专利
Fitting of germanium lens in infra red - detector
Emulsions prepared with diacylglycero - phosphatides
New disazo pigments
Sewing machine for attaching buttons etc, to work- - pieces
Vacuum flasks for liquid gases
Gas sampling apparatus for analysis of high - dust content gases
Roll mixing and dispensing - of foam-forming materials for use in polyurethane prodn.
REDUCTION IN THE IRON CONTENT OF STABILIZED ZIRCONIA
METHOD OF MAKING MAGNESIUM PHOSPHIDE
GLAZING COMPOSITIONS AND PROCESS
CONSTANT WEIGHT FEEDING APPARATUS
CULTIVATING IMPLEMENTS
CONSTRUCTION OF HERMETICALLY SEALED TANK
DEVICE FOR CONCENTRATION CONTROL IN DRYING TOWERS FOR A SULPHURIC ACID PLANT
HYDROGELS FROM CROSS-LINKED POLYMERS OF N-VINYL LACTAMS AND ALKYL ACRYLATES
TIME BASE ANALOGUE COMPUTER WITH NAVIGATION APPLICATIONS
METHOD OF AND MEANS FOR FOCUSING AN OPTICAL SYSTEM
SUPPORTING AND KEYING MEANS FOR PRINTED CIRCUIT BOARDS OR THE LIKE
SEMICONDUCTOR DEVICES HAVING SOLDERED JOINTS
FERMENTATIVE PREPARATION OF THREONINE
