METHOD FOR PRODUCING ENZYMATIC EXTRACTS WITH CELLULASE-FREE XYLANOLYTIC ACTIVITY USING THE STENOCARPELLA MAYDIS FUNGI CULTURED IN A LIQUID AND SOLID FERMENTATION USING DEFINED MEDIA.

摘要

The present disclosure is related to a method for producing extracts with cellulose-free xylanolytic activity, produced by the Stenocarpella maydis fungi in a liquid fermentation (FL ) and also in a solid fermentation (FS); said solid fermentation using a polyurethane foam as inert support and in both cases using the YEX (yeast Extract and xylan) culture media, YEG (yeast extract and glucose) and YPD (yeast Extract, peptone and glucose).