| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide meat-like food by using soybean protein as the main raw material. <P>SOLUTION: A method for producing the meat-like food includes molding a sample which is obtained by mixing granular soybean protein reconstituted with hot water, a gel-like product obtained by adding to separated soybean protein, water 3-5 times the weight thereof followed by kneading, and onion and seasoning, drying by heating the product at ≤100°C for ≤3 h, using a heating dryer so as to bring the water content to 75-60%, and irradiating the product with a microwave so as to bring the water content to 60-30% followed by binding a meat substitute. Furthermore, the method includes reconstituting the product with seasoning-containing hot water followed by baking or cooking with oil so as to obtain hamburg steak having meat-like palate feeling. <P>COPYRIGHT: (C)2012,JPO&INPIT |
