| 摘要 |
The invention relates to a cooking system comprising: a cooking surface (2) having a plurality of heating means (2a); and an electronic control system (1) having a processor (1a) configured to recognise an element on said cooking surface (2), and to project image, audio and video files. According to the invention, the element is recognised using optical recognition components (10) comprising: a CCD camera (11), a 3D scanner (12) and a low power laser (13), characterised in that the transfer of power to the heating means (2a) is managed via the optical recognition of the cooking elements disposed on each heating element (2a). The optical components (10) determine the shape, size, position and temperature of the cooking elements, thereby only activating the heating means (2a) making up the area of contact between the cooking elements and the heating surface (2). |
