IMPROVED CHEWING GUM COMPOSITIONS AND METHODS OF MANUFACTURE THEREFOR
摘要
Provided herein are gum compositions comprising: at least one emulsifier having a relative weighted average hydrophilic-lipophilic balance (RWA HLB) within a range of 3.9- 12 and having an absolute weighted average HLB (AWA HLB) within a range of 0.10-0.25.
申请公布号
WO2016042401(A2)
申请公布日期
2016.03.24
申请号
WO2015IB01936
申请日期
2015.08.12
申请人
INTERCONTINENTAL GREAT BRANDS LLC
发明人
INTERCONTINENTAL GREAT BRANDS LLC;CARLISE, JOSEPH, RAYMOND;MCCORMICK, DEMETRIUS, TORINO;WONG, SIMMAN
