| 摘要 |
The present invention relates to a producing method of loach soup ramen with dried loach powder including nutrients good for a body. A separate loach soup seasoning powder containing perilla leaf (30% of existing vegetable seasoning powder weight), bean sprouts (30% of existing vegetable seasoning powder weight), dried loach powder 10g, perilla 3g, Chinese pepper 0.5g, pepper 0.5g, and ginger 0.5g in an existing vegetable seasoning powder is supplied to a consumer. The ramen with light loach soup taste can be provided, and healthy loach soup ramen can be produced. |
