发明名称 感覚刺激性を有する2種の固体を有する化合物を含む芳香組成物の調製方法
摘要 A method for preparing an aromatic pulverulent composition having a melting point Tf, comprising: i) feeding at least two pulverulent elementary solids having organoleptic properties into a mixer, whose chamber has been preheated beforehand to a temperature T lower than Tf, such solids being separately fed into the mixer; ii) mixing the pulverulent elementary solids in the mixer, in the absence of any external liquid phase, at a temperature T lower than Tf, at least one of the pulverulent elementary solids being fed into the mixer at a temperature Ti, such that the mixing occurs under isothermal conditions at a temperature set at such temperature T; and iii) recovering the aromatic pulverulent composition. This method is particularly suitable for preparing a composition essentially including a vanillin and ethylvanillin compound.
申请公布号 JP5860962(B2) 申请公布日期 2016.02.16
申请号 JP20140526439 申请日期 2012.08.07
申请人 ローディア オペレーションズ 发明人 ル−ティエス, ジャン−クロード;マソン, ジャン−クロード;コニャック, コリン;ギアコモニ, オリヴィエ
分类号 C11B9/00;A23L27/20;A61L9/01;A61Q13/00;C11D3/50 主分类号 C11B9/00
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