摘要 |
The present invention relates to natural brewed vinegar using mold, and a producing method thereof. The natural brewed vinegar decomposes various harmful substances, removes waste from the body, and improves physical constitution. The producing method of the present invention comprises: a first fermenting process of vegetables and medicinal plants; a first fermenting process of grains; a first fermenting process of fruits; a first fermenting process of mushrooms and bee hine; a first fermenting process of pollen, honey, and marsh snails; a first fermenting process of sea mustard, kelp, laver, Hijikia fusiforme Okamura, and marine algae; a second fermenting process of the first fermenting solution; and an aging process of the second fermenting solution. |