METHODS FOR PREPARING FROZEN ONION SOUP AU GRATIN

摘要

There is provided a method for preparing a frozen onion soup au gratin, wherein heating of the frozen onion soup au gratin produces an onion soup au gratin comprising, in the following order from bottom to top: a first layer comprising onion soup, a second layer comprising at least one partially submerged bread piece or crouton and a third layer comprising gratinated cheese, wherein the first layer remains substantially free of immerged cheese.

主权项

1. A method for preparing a frozen onion soup au gratin, said method comprising:
preparing an onion soup slush from an onion soup; depositing the onion soup slush into a mold to obtain a first layer; depositing a second layer comprising at least one bread piece or at least one crouton on the first layer; depositing a third layer comprising cheese on the second layer; and freezing the first layer, the second layer and the third layer to obtain said frozen onion soup au gratin.