METHOD AND SYSTEM FOR CLASSIFYING A FOODSTUFF

摘要

The present invention relates to a method and system for 5 classifying a foodstuff, to determine the origin of the foodstuff. The origin of the foodstuff, means of production or processing of foodstuff, geographical origin, can often 10 determine quality and reputation of the foodstuff. The method and system for classifying a foodstuff comprises receiving two or more input values, each input value being based on analysis of one of several components 15 of the foodstuff, and processing the input values to determine the origin by comparing with at least one or a set of known values of corresponding components that are correlated to one or more known origins. Receiving One or More Input 201 Values Processing One or More Input 202 Values by comparing with known input values 203 Determine the origin of the Foodstuff Figure 2