METHOD FOR CONTROLLING BANANA AND PLANTAIN QUALITY BY PACKAGING

摘要

This invention provides a method to control banana and plantain quality by providing packaging in laser microperforated plastic bags having registered microperforation arrays to allow for transmission of oxygen, carbon dioxide, and ethylene gases into and out. The method improves even ripening of the bananas and plantains, extends green life and yellow life of the bananas and plantains, controls dehydration and reduces crown mold and pedicle withering of packed bananas and plantains during transport and storage.