MALT EXTRACT

摘要

The invention relates to a method for producing a malt extract, comprising the following steps: a) providing a malt extract, b) treating the malt extract with amyloglucosidase in order to obtain a malt extract hydrolysate, c) treating the malt extract hydrolysate with glucose isomerase in order to obtain an isomerized malt extract hydrolysate, d) adding non-hydrolyzed malt extract, wherein the ratio of non-hydrolyzed malt extract to isomerized malt extract hydrolysate is in the range of 1:20 to 1:1, with respect to the dry substance portion, in order to obtain a partially hydrolyzed malt extract, e) at least partially removing water to a dry substance content of more than 68 wt %.

主权项

1. A process for preparing a malt extract, comprising the steps:
a) providing a malt extract; b) treating the malt extract with amyloglucosidase to obtain a malt extract hydrolysate; c) treating the malt extract hydrolysate with glucose isomerase to obtain an isomerized malt extract hydrolysate; d) adding non-hydrolyzed malt extract, the ratio of non-hydrolyzed malt extract to isomerized malt extract hydrolysate being from 1:20 to 1:1, based on dry matter content, to obtain a partially hydrolyzed malt extract; e) at least partially removing water up to a dry matter content of more than 68% by weight.