| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a method for discriminating processed Citrus depressa HAYATA from processed citrus fruits containing the other citrus fruits as a raw material. <P>SOLUTION: This discriminating method of processed Citrus depressa HAYATA is characterized by discriminating a raw material of the processed goods from a result of investigation of the existence of chalcone glycoside in processed Citrus depressa HAYATA. The method is provided for discriminating whether or not calamancy is used as the raw material from a result of investigation of the existence of chalcone glycoside particularly in the processed goods. <P>COPYRIGHT: (C)2006,JPO&NCIPI |
