发明名称 COMPOSITION HAVING PROPHYLACTIC OR AMELIORATIVE EFFECT ON DROPSY
摘要 <P>PROBLEM TO BE SOLVED: To provide a composition having a prophylactic or ameliorative effect on dropsy, containing natural matter derived components as active ingredients. <P>SOLUTION: The composition comprises a component (1): citrulline; and a component (2): a plant belonging to the genus Cinnamomum such as Cinnamomum cassia, Cinnamomum zeylanicum and Cinnamomum sieboldii. This composition presents the effect of synergistically preventing or ameliorating dropsy, and is useful as a food/drink or pharmaceutical preventing or ameliorating dropsy by oral intake. <P>COPYRIGHT: (C)2011,JPO&INPIT
申请公布号 JP2011111421(A) 申请公布日期 2011.06.09
申请号 JP20090270397 申请日期 2009.11.27
申请人 HOUSE FOODS CORP 发明人 ARAKAWA RYUJI;YANAGIBAYASHI TOMOMI;MATSUDA YOSHIHITO;NAKAGAWA YOSHIHIDE
分类号 A61K31/198;A23L1/30;A23L1/305;A61K9/06;A61K9/08;A61K9/16;A61K9/20;A61K36/18;A61P7/10;A61P43/00 主分类号 A61K31/198
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