发明名称 |
COOKIE PRODUCTS HAVING ENHANCED STABILITY. |
摘要 |
There is provided a cookie sandwich product having enhanced stability during manufacture, the cookie sandwich product comprising a top and a bottom cookie with a filling disposed therebetween. The top and bottom cookies have an inner and outer surface, with the inner surface being substantially flat and the outer cookies comprising a plurality of outer surface portions where at least one of the outer surface portions is substantially flat and provides stability to the cookie during manufacture of the cookie sandwich. A method of providing stability to cookie products during manufacture is also provided. |
申请公布号 |
MX2010006538(A) |
申请公布日期 |
2010.12.14 |
申请号 |
MX20100006538 |
申请日期 |
2010.06.11 |
申请人 |
KRAFT FOODS GLOBAL BRANDS LLC |
发明人 |
STEVEN P. ZUBANAS;BIN-YEA CHIANG |
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