| 发明名称 |
FROZEN NOODLES AND PRODUCTION METHOD THEREFOR |
| 摘要 |
Provided is a method for producing frozen noodles comprising: a step of attaching a composition comprising xanthan gum and having a viscosity of from 30 to 2000 mPa·s at 60°C to cooked noodles obtained by cooking fresh noodles produced by a rolling noodle-manufacturing method; and a step of freezing the noodles to which the composition has attached. |
| 申请公布号 |
HK1203768(A1) |
申请公布日期 |
2015.11.06 |
| 申请号 |
HK20150104296 |
申请日期 |
2015.05.06 |
| 申请人 |
NISSHIN FOODS INC. |
发明人 |
IRIE, KENTAROU;SUGA, YOUHEI;KOIZUMI, NORIO;WATANABE, TAKENORI;MIYA, YOUICHIROU;YOSHIDA, TSUGUHIKO |
| 分类号 |
A23L;A23L7/109;A23L7/113;A23L25/00;A23L29/238;A23L29/269 |
主分类号 |
A23L |
| 代理机构 |
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