发明名称 |
SAUSAGE ADDITIVE COMPRISING CELLULOSE ETHER AND NATURAL GUMS |
摘要 |
An edible composition consisting of (a) natural gum comprising a polysaccharide hydrocolloid (a1) containing mannose repeating units; (b) carrageenan; (c) cellulose ether, and optionally (d) water, wherein the weight ratio of carrageenan (b) to polysaccharide hydrocolloid (a1) ranges from 0.4:1 to 1.4:1 and the weight ratio of cellulose ether (c) to polysaccharide hydrocolloid (a1) is at least 0.02:1; its use in an edible product; and the edible product, typically sausage, comprising the edible composition. |
申请公布号 |
US2015351440(A1) |
申请公布日期 |
2015.12.10 |
申请号 |
US201314758814 |
申请日期 |
2013.01.30 |
申请人 |
DOW GLOBAL TECHNOLOGIES LLC |
发明人 |
Cao Kai;Yan Zheng Yong;Yun Dong;Shi Xiuqin;Pang Xiaoyi |
分类号 |
A23L1/314;A23L1/0526;A23L1/0528;A23L1/0532;A23L1/0534 |
主分类号 |
A23L1/314 |
代理机构 |
|
代理人 |
|
主权项 |
1. An edible composition consisting of
(a) natural gum comprising a polysaccharide hydrocolloid (a1) containing mannose repeating units; (b) carrageenan; (c) cellulose ether, and optionally (d) water,wherein the weight ratio of carrageenan (b) to polysaccharide hydrocolloid (a1) ranges from 0.4:1 to 1.4:1 and the weight ratio of cellulose ether (c) to polysaccharide hydrocolloid (a1) is at least 0.02:1. |
地址 |
Midland MI US |