ANTI-VIRAL COMPOSITION COMPRISING FERMENTATION PRODUCT OF FRUIT OF GENUS CITRUS AS ACTIVE INGREDIENT

摘要

The present invention relates to an anti-virus composition comprising a fermentation product of fruits of the genus Citrus as an active ingredient. Specifically, the fermentation product of fruits of the genus Citrus according to the present invention is not toxic to the human body and has an excellent inhibitory effect on proliferation of various types of influenza viruses, and thus can be used as a pharmaceutical composition having an anti-viral activity, or as a health food and a feed additive for the above purpose.