| 发明名称 | Process for producing frozen confectionery products | ||
| 摘要 | A process for producing a frozen confectionery product is provided, the process comprising: supplying a frozen confection to a nozzle which has an orifice having a non-circular cross-section; dispensing a filling comprising sauce and/or inclusions into the frozen confection inside the nozzle; extruding the frozen confection and filling from the nozzle through the orifice until the extruded frozen confection makes contact with a receiving surface; wherein the longest axis of the product is parallel to the direction of extrusion; and then cutting the extruded frozen confection with an iris cutter. | ||
| 申请公布号 | US9192176(B2) | 申请公布日期 | 2015.11.24 |
| 申请号 | US201214343934 | 申请日期 | 2012.09.10 |
| 申请人 | Conopco, Inc. | 发明人 | Burmester Sabina Silvia Hanel |
| 分类号 | A23G9/00;A23L1/00;A23G9/26;A23G9/24;A23G9/28;A23G9/48;A23G9/50 | 主分类号 | A23G9/00 |
| 代理机构 | Greenberg Traurig, LLP | 代理人 | Greenberg Traurig, LLP |
| 主权项 | 1. A process for producing a frozen confectionery product, the process comprising: (a) supplying a frozen confection to a nozzle which has an orifice having a non-circular cross-section; (b) dispensing a filling comprising sauce and or inclusions into the frozen confection inside the nozzle; (c) extruding the frozen confection and filling from the nozzle through the orifice until the extruded frozen confection makes contact with a receiving surface; wherein the longest axis of the product is parallel to the direction of extrusion; and then (d) cutting the extruded frozen confection with an iris cutter, wherein the receiving surface moves horizontally beneath the cutter so that the products rotate from having their longest axis vertical to horizontal as they land on the receiving surface and become aligned with its direction of motion. | ||
| 地址 | Englewood Cliffs NJ US | ||