A method of preparing a reaction flavor composition. The method includes the steps of providing a reaction flavor mixture containing a reaction flavor and water, drying the reaction flavor mixture in a thin-film evaporator followed by cooling to obtain the reaction flavor composition as a solid. Also disclosed are reaction flavor compositions prepared by this method and consumable products containing thus prepared flavor composition.
申请公布号
WO2015168238(A1)
申请公布日期
2015.11.05
申请号
WO2015US28207
申请日期
2015.04.29
申请人
INTERNATIONAL FLAVORS & FRAGRANCES INC.
发明人
BRODOCK, MICHAEL;GABBARD, RONALD;HANS, KEITH T.;KIM, JUNG-A;KRAUT, KENNETH;VUICH, RICHARD;ZAORSKI, MARIUSZ