首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Method of treating chocolate
摘要
申请公布号
US1984009(A)
申请公布日期
1934.12.11
申请号
US19320622673
申请日期
1932.07.15
申请人
BAKER PERKINS COMPANY, INC.
发明人
BAKER GEORGE RALPH;WILSON GEORGE DONALD
分类号
A23G3/22
主分类号
A23G3/22
代理机构
代理人
主权项
地址
您可能感兴趣的专利
Control principle for a switched-mode power supply
Method and apparatus for machining cast iron blanks
Device for the transverse displacement of bar-shaped rolling stock and the like, in particular in the feeding of a furnace
Clock-controlled master-slave multivibrator circuit
Spinning hook making injuries to the operator no longer possible
Process for the elimination of nitrogen oxides and sulphur oxides from gases
Spot-type disc brake
Toaster attachment
Process and apparatus for stacking elongate goods, in particular rods and pipes, to form hexagonal stacks
Method and device for aligning inertial navigation systems
Device for the control of a cooling air flow in an engine enclosure of a motor vehicle
Steering column switch for indicating change in direction on motor vehicles
Bite-indicating device, in particular for use in ground fishing
Device for brief control of a missile with the aid of lateral-force thrust generators
Method of producing a sleeve foundation
Rolling bearing for rectilinear movement
An upholstery device for seat belts in transport means
Working cylinder with rolling seal for the high-pressure and low-pressure range
Cruet for dispensing seasonings
Method and device for monitoring and/or controlling the drives of conveyors and conveying plant or the like, in particular in open-cast working and stockpile operation
