发明名称 MANUFACTURING METHOD OF FERMENTED BROWN RICE WITH ORGANIC ACID AND THE FERMENTED BROWN RICE THEREBY
摘要 The present invention relates to a method for manufacturing fermented brown rice containing organic acid, and fermented brown rice manufactured thereby. According to the present invention, the method comprises: a first step of mixing at least seven kinds of brown rice to prepare mixed brown rice; a second step of mixing the mixed brown rice with water, inoculating Lactobacilus plantarum cw5-1 to the mixture, and fermenting the same for 22 to 26 hours at 32 to 34°C; and a third step of drying the fermented mixed brown rice for 16 to 20 hours at 38 to 42°C to manufacture fermented brown rice.
申请公布号 KR20150111410(A) 申请公布日期 2015.10.06
申请号 KR20140033169 申请日期 2014.03.21
申请人 CHUNGCHEONGBUK-DO CHEONGWON-GUN(CHEONGWON AGRICULTURE TECHNOLOGY DIRECTOR);OH, YONG GYUN 发明人 YUN, MYEONG HYEOK;OH, YONG GYUN;YU, GEUN HO;KIM, KI HUN;PARK, HEE SOON;KIM, KI CHEOL
分类号 A23L7/152;A23L7/10 主分类号 A23L7/152
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