| 发明名称 |
THE CURRY INCLUSIVE MANUFACTURING METHOD OF RICESNACK |
| 摘要 |
The present invention relates to rice snacks, containing nutrition elements of rice and curry while not causing any repulsion against flavor and smell when eating the rice snacks. |
| 申请公布号 |
KR20150111138(A) |
申请公布日期 |
2015.10.05 |
| 申请号 |
KR20140034647 |
申请日期 |
2014.03.25 |
| 申请人 |
BLUE SEWON COMPANY |
发明人 |
KIM, DONG HWAN |
| 分类号 |
A23G3/34;A23L7/10;A23L27/00 |
主分类号 |
A23G3/34 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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