METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN

摘要

FIELD: production of aromatized expanded tobacco vein. ^ SUBSTANCE: method involves extracting mixture of pear pomace and anise using liquid carbon dioxide; separating miscella; moistening tobacco vein and impregnating with separated miscella, and simultaneously increasing pressure; reducing pressure to atmospheric pressure value at rate providing freezing of carbon dioxide sucked into miscella; heating at rate providing subliming of carbon dioxide for obtaining of base product. ^ EFFECT: increased efficiency in producing of aromatized tobacco vein having increased volume.