PRAEPARAT TIL FORLAENGESE AF HOLDBARHEDEN AF LEVNEDSMIDLER, LAEGEMIDLER OG KOSMETISKE PRODUKTER

摘要

of the disclosure HOE 87/F 039 Combining non-enzymatic preservatives with enzymes having N-acetylmuramidase activity results in a synergism of action which is distinguished by the fact that, in particular, food products, medicaments and cosmetic products, as well as packaging materials, tobacco and tobacco products can be preserved with the mixture for comparatively longer than by using the individual components.