| 摘要 |
The present invention relates to a method for producing and commercializing health function food by using Orostachys japonicus Berger, wherein a method for utilizing Orostachys japonicus Berger containing a large quantity of components beneficial to the human health as a novel food, and the same can be more easily and conveniently provided to consumers, thereby improving health and creating value additive for producers and sellers. According to the present invention, a functional Orostachys japonicus Berger food that consumers can easily obtain is produced with main ingredients such as Orostachys japonicas having various components beneficial to the human health and a small quantity (10 wt% based on the Orostachys japonicas Berger) of additives (one or more selected from the group consisting of ginger, licorice, mushrooms, Greyblue Spicebush, lyceum, schizandra, corni, and pyroligneous liquor). To enable consumers to easily consume the same without repulsion, the functional Orostachys japonicas Berger food is packed and commercialized in a packing container as one type selected from an Orostachys japonicas Berger extract, an Orostachys japonicas Berger tea bag, an Orostachys japonicas Berger powder, an Orostachys japonicas Berger pill, an Orostachys japonicas granule, and an Orostachys japonicas capsule. |
