摘要 |
[Problem] In order to resolve problems with sources of omega 3, candida utilis, which is edibile and is considered to be safe, is to be investigated and a phospholipid α-linoleic acid composition of consistent quality and having a stable supply of raw materials is to be provided. [Solution] As a result of intensive studies with the objective of resolving the aforementioned problems, the inventors arrived at the present invention by finding that a phospholipid α-linoleic acid composition could be obtained using a residue from after the extraction of yeast extract from candida utilis, which is mass produced for current food applications. |
申请人 |
KOHJIN LIFE SCIENCES CO., LTD.;HIROSAKI UNIVERSITY |
发明人 |
KAJI, NAOTO;AIDA, SHIROH;OSAKI, KATSUHIRO;OMAE, MASATO;NAKAGAWA, TOMOHIRO;TOKURIKI, MOTOYUKI;MAEDA, HAYATO |