发明名称 Method of Modulating Oxidative Stress, Inflammation, or Impaired Insulin Sensitivity with Grape Seed Extract
摘要 Method for modulating oxidative stress, inflammation, and impaired insulin sensitivity in a subject by using a grape seed extract, the method being useful in modulating post-prandial oxidative stress, inflammation, and impaired insulin sensitivity in patients suffering from Metabolic Syndrome (MetS).
申请公布号 US2015258159(A1) 申请公布日期 2015.09.17
申请号 US201514664155 申请日期 2015.03.20
申请人 THE REGENTS OF THE UNIVERSITY OF CALIFORNIA 发明人 KAPPAGODA CHULANI Tissa;BURTON-FREEMAN BRITT;EDIRISINGHE INDIKA
分类号 A61K36/87;A61K31/352;A61K31/192 主分类号 A61K36/87
代理机构 代理人
主权项 1. A method of modulating oxidative stress, inflammation, impaired insulin sensitivity or a combination thereof in a subject, comprising administering to the subject a therapeutically effective amount of a grape seed extract.
地址 Oakland CA US