| 摘要 |
An effervescent solid composition for the preparation of a beverage is disclosed, the composition comprising a) effervescent agent comprising a combination of an acid and a base, this effervescent agent being present in an amount of 40% or more by weight, based on the total weight of the composition, b) disintegrant, this disintegrant being present in an amount of up to 10% by weight, based on the total weight of the composition. c) binder, this binder being present in an amount of up to 10% by weight, based on the total weight of the composition, d) lubricant, this lubricant being present in an amount up to 8% by weight, based on the total weight of the composition, and e) flavouring agent, this flavouring agent being present in an amount up to 8% by weight, based on the total weight of the composition. |
