首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Procédé et dispositif de cuisson de sardines et autres poissons
摘要
申请公布号
FR1020658(A)
申请公布日期
1953.02.09
申请号
FRD1020658
申请日期
1950.06.21
申请人
发明人
DUMOULIN FERNAND
分类号
A23B4/00;A23L5/10
主分类号
A23B4/00
代理机构
代理人
主权项
地址
您可能感兴趣的专利
LYDISOLERENDE SKILLEVEGGSELEMENT AV SANDWICH-TYPEN.
KJOEKKENVENTILATOR
OPPDRIFTSSYSTEM FOR BAATER
METHOD AND APPARATUS FOR PRINTING MERCHANDISING INFORMATION
BIMETALLIC COIN BLANK, PARTICULARLY FOR COINS AND THE LIKE
BUCKLE ASSEMBLY FOR SEAT BELT
POLYMERIC SOLID ELECTROLYTES AND PRODUCTION PROCESS THEREOF
Tetrahydropyrrolo[1,2-a]pyrazine-4-spiro-3'-pyrrolidine derivatives, processes for the preparation thereof and pharmaceutical compositions containing the same
WOODEN CUE AND MANUFACTURING METHOD THEREOF
METHOD OF MAKING SEMICONDUCTOR LASER DEVICE
TRANSPORT CARGO HEATER
AXIAL SEALING MECHANISM FOR A SCROLL TYPE COMPRESSOR
PIERCING PIN TRANSFER DEVICE
METHOD FOR SUPPRESSING PROCESS DUST EMISSIONS
SIMULATION RESULTS ENHANCEMENT METHOD AND SYSTEM
Method of excluding inactive nodes from two-phase commit operations in a distributed transaction processing system
Automated video imagery database generation using photogrammetry
METHOD FOR IDENTIFYING OPTICAL LINE
PLATE FIN TYPE HEAT EXCHANGER
Absorptionsunderlag
