| 发明名称 |
Enzyme-modified soybean product |
| 摘要 |
The present invention relates to a method of producing a modified soybean product, such as a modified soybean meal, comprising use of a proteolytic enzyme. The invention further relates to use of a proteolytic enzyme in the production of a feed or feed additive product. |
| 申请公布号 |
US9089154(B2) |
申请公布日期 |
2015.07.28 |
| 申请号 |
US201013383431 |
申请日期 |
2010.07.14 |
| 申请人 |
Novozymes A/S |
发明人 |
Andersen Lene N.;Lynglev Gitte B.;Christensen Lars L. H.;Machado Rogerio P. |
| 分类号 |
A23K1/165;A23L1/211;A23B9/28;A23J3/16;A23J3/34;A23K1/14 |
主分类号 |
A23K1/165 |
| 代理机构 |
|
代理人 |
Lambiris Elias |
| 主权项 |
1. A method of producing an enzyme-modified soybean product comprising treating an aqueous slurry of soybean flakes with a microbial proteolytic enzyme having specificity for arginine and/or lysine, wherein the enzyme-modified soybean product has a residual trypsin inhibitor activity which is at least 30% lower than a soybean product produced by the same method without addition of the microbial proteolytic enzyme and wherein the microbial proteolytic enzyme has an identity of at least 95% to amino acids 25-248 of SEQ ID NO: 1. |
| 地址 |
Bagsvaerd DK |
