| 摘要 |
The present invention relates to a method of producing protein containing extruded food products, such as extruded snack products or breakfast cereals. In particular, the present invention relates to a method of producing such extruded food products involving an enzyme treatment step. The present invention relates also to a feed composition comprising a protein component, a starch component and a crosslinking and/or a protein modifying enzyme. In addition, the present invention relates an extruded food product comprising a protein component, a starch component and a crosslinking and/or a protein modifying enzyme. |
