NUTRITIONAL PRODUCTS AND METHODS OF IMPROVING EXERCISE PERFORMANCE AND REDUCING EXERCISE INDUCED IMPAIRMENT OF IMMUNE FUNCTION

摘要

Nutritional products comprising a nucleotide component and optionally, a carbohydrate component, a protein component and a polyunsaturated fatty acid component are disclosed. The products can be in various product forms, including solid and liquid forms, such as drinks, bars, and gels. Also disclosed are methods for inhibiting exercise-induced impairment of immune system functioning and for improving exercise performance by administration of compositions containing nucleotides.

主权项

1. A sports nutritional product, comprising:
a. a nucleotide component; b. a carbohydrate component; c. a protein component; and d. a polyunsaturated fatty acid (PUFA) component.