发明名称 |
FISH SAUCE POWDER AND MANUFACTURING METHOD THEREOF |
摘要 |
The present invention relates to a method for preparing solid fermented fish sauce powder. The method includes: a solid substance collection step of collecting the solid substance floating in a fish sauce fermentation tank; a meat ingredient extraction step of extracting the meat ingredients from the solid substance; and a drying step of obtaining dry powder by drying the extracted meat ingredients. Accordingly, the present invention can reduce the solid waste and effectively utilize the ingredients thereof. |
申请公布号 |
KR20150055636(A) |
申请公布日期 |
2015.05.22 |
申请号 |
KR20130137339 |
申请日期 |
2013.11.13 |
申请人 |
ONGGI FOOD & AGRICULTURE CO., LTD. |
发明人 |
KIM, DONG HWAN |
分类号 |
A23L27/14;A23L17/10;A23L27/24;C12N1/20 |
主分类号 |
A23L27/14 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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