FOOD PREPARATION TOOL

摘要

A food preparation tool includes a single loop of flexible material having a generally ovoid shape with a first end joined to a second end by two sides. The sides and ends form a continuous single loop having a continuous, uninterrupted outer surface and a continuous, uninterrupted inner surface. The tool further includes a. cutting surface formed on each end. The first end has a generally semicircular shape with a first radius and a first arc length. The second end has a generally semicircular shape with a second radius that is less than the first radius and a second arc length that is less than the first are length, when the tool is in a non-flexed state. A user may grip the tool at either end, causing the two sides adjacent the gripped end to flex and change the radius of that end.

主权项

1. A food preparation tool, comprising:
a single loop of flexible material having a general ovoid shape with a first end joined to a second end by two sides, wherein each side and the first end and the second end form a continuous single loop having a continuous, uninterrupted outer surface and a continuous, uninterrupted inner surface, and the outer surface and the inner surface are connected by a first edge and a second edge opposite to the first edge; and a first cutting surface formed on the first end, and a second cutting surface formed on the second end; wherein, when the tool is in a non-flexed state, the first end has a generally semicircular shape having a first radius and a first arc length, and the second end has a generally semicircular shape having a second radius that is less than the first radius and a second arc length that is less than the first arc length, and wherein a user may grip the two sides adjacent the first end to flex the first end to change the first radius, or alternatively grip the two sides adjacent the second end to flex the second end to change the second radius.