发明名称 |
FOOD DOUGH SPREADING DEVICE AND FOOD DOUGH SPREADING METHOD |
摘要 |
To provide a food dough spreading method for gradually spreading food dough to make it thinner by supplying the food dough between a plurality of spreading rollers in a spreading unit in which the spreading rollers are arranged in a V-shape. By adjusting a distance between a pair of vibration applying members provided between the spreading rollers arranged in a V-shape, a width dimension of the food dough flowing out from the spreading unit (25) is adjusted, and the vibration applying members are reciprocatively vibrated in a longitudinal direction of the spreading rollers at a position where the width dimension is adjusted. The reciprocative vibration of the pair of vibration applying members is vibration in a direction of approaching and separating from each other. |
申请公布号 |
US2015110930(A1) |
申请公布日期 |
2015.04.23 |
申请号 |
US201314398015 |
申请日期 |
2013.05.28 |
申请人 |
RHEON AUTOMATIC MACHINERY CO., LTD. |
发明人 |
Morikawa Michio;Hirabayashi Koichi;Kominato Susumu;Fukuda Masashi |
分类号 |
A21C11/10;A21C9/08 |
主分类号 |
A21C11/10 |
代理机构 |
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代理人 |
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主权项 |
1. A food dough spreading device for gradually spreading food dough to make it thinner, the device comprising:
at least two opposite spreading rollers; and a pair of vibration applying members provided between the at least two opposite spreading rollers, which can freely regulate a width dimension of the food dough to be spread by the spreading rollers and is position-adjustable in a longitudinal direction of the spreading rollers, wherein the vibration applying members are reciprocatively vibrated in a direction approaching and separating from each other in the longitudinal direction of the spreading rollers at a position where the width dimension of the food dough is adjusted, thereby applying vibration to the food dough. |
地址 |
Tochigi JP |