| 发明名称 |
AERATED OIL CONTAINING SUCROSE FATTY ACID ESTER AND HYDROPHOBIN |
| 摘要 |
The present invention relates to an oil containing gas bubbles, sucrose fatty acid ester and hydrophobin. Moreover the invention relates to a method of making these products, as well as using this composition to reduce spattering during shallow frying of food products. Aerated oil compositions are prepared which are stable during storage and remain homogeneous with respect to the hydrophobin. |
| 申请公布号 |
US2015086701(A1) |
申请公布日期 |
2015.03.26 |
| 申请号 |
US201314402826 |
申请日期 |
2013.04.19 |
| 申请人 |
Conopco, Inc., d/b/a UNILEVER |
发明人 |
Bot Arjen;Peng Jinfeng;Xu Qingguo;Zhu Shiping |
| 分类号 |
A23D9/007 |
主分类号 |
A23D9/007 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
1. An edible oil composition comprising a sucrose fatty acid ester having a HLB value ranging from 1 to 7 at a concentration ranging from 1% to 20% by weight of the composition; and
comprising hydrophobin at a concentration ranging from 0.01 to 1% by weight of the composition; and wherein the composition is aerated having an overrun ranging from 15% to 500%; and wherein the water content of the composition is such that the water to hydrophobin weight ratio is less than 1:5. |
| 地址 |
Englewood Cliffs NJ US |
