| 发明名称 |
COOKING BELT |
| 摘要 |
A grilling belt includes a flexible support having first and second major surfaces, an extruded fluoropolymer layer overlying the first major surface, and a cast or skived fluoropolymer layer overlying the extruded fluoropolymer layer. Another grilling belt can include a support having first and second major surfaces, and a first fluoropolymer film overlying the first major surface. The support can include a first fabric having a first bias angle, and a second fabric laminated to the first fabric and having a second bias angle different from the first bias angle by between 20° and 160°. |
| 申请公布号 |
US2015079260(A1) |
申请公布日期 |
2015.03.19 |
| 申请号 |
US201414543555 |
申请日期 |
2014.11.17 |
| 申请人 |
SAINT-GOBAIN PERFORMANCE PLASTICS CORPORATION |
发明人 |
Fan Hua;Hardy Anne B.;Pollock Timothy P.;Lin Ephraim P. |
| 分类号 |
A47J37/04;B32B37/15;A23L1/01 |
主分类号 |
A47J37/04 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
1. A method of cooking a food product, comprising:
providing a grilling sheet comprising a flexible support having first and second major surfaces; an extruded fluoropolymer layer overlying the first major surface; and a cast or skived fluoropolymer layer overlying the extruded fluoropolymer layer; providing a food product; and cooking the food product on the grilling sheet. |
| 地址 |
Aurora OH US |
