| 发明名称 |
METHOD FOR PRODUCING A CONFECTIONERY PRODUCT |
| 摘要 |
<p>A method of producing a confectionery product includes the steps of: a) depositing at least one confectionery mass by allowing it to flow into a mold, b) depositing at least one particulate material in and/or on the confectionery mass; and c) repeating at least step a) at least once.</p> |
| 申请公布号 |
CA2638193(C) |
申请公布日期 |
2015.03.17 |
| 申请号 |
CA20082638193 |
申请日期 |
2008.07.18 |
| 申请人 |
KRAFT FOODS R & D, INC. |
发明人 |
ABYLOV, MELIS;DURCO, JURAJ;SIMBUERGER, DIETER STEPHAN |
| 分类号 |
A23G3/52;A23G1/04;A23G1/52;A23G1/54;A23G3/02;A23G3/20;A23G3/54 |
主分类号 |
A23G3/52 |
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