| 摘要 |
A method of heating an item (14) in a cavity (12) of a cooking appliance (10) including the steps of detecting the size of the item (14) at a first time (T 1 ) during a cooking cycle and detecting the size of the item (14) at a second time (T 2 ) during the cooking cycle. The cooking cycle is then controlled at least partially based on the size of the item (14) at the second time (T 2 ) during the cooking cycle. A cooking appliance (10) for carrying out the method is also provided. |
