发明名称 METHOD TO SEPARATE AND PURIFY VEGETABLE ASCORBIC ACID-2-GLUCOSIDE FROM LYCIUM CHINENSE MILL EXTRACT BY UTILIZING THE CHARACTERISTICS OF SUGAR-BINDING PROTEIN
摘要 <p>The present invention relates to a method for isolating and purifying plant ascorbic acid-2-glucoside from a Lycium chinense mill extract using characteristics of sugar-binding protein which purifies and isolates vitamin C derivative having higher purity than conventional methods by extracting the plant ascorbic acid-2-glucoside from various biologically active compounds contained in Lycium chinense mill fruits and applying endemic characteristics owned by the sugar-binding protein to an affinity chromatography. The present invention comprises: a first step of washing and grinding dried Lycium chinense mill fruits; a second step of extracting ascorbic acid derivative from the ground Lycium chinense mill fruits using an ethanol solvent; a third step of filtering the extract produced according to the second step and isolating the solvent; and a fourth step of concentrating the extract from which the solvent is isolated using a concentrator.</p>
申请公布号 KR20150014575(A) 申请公布日期 2015.02.09
申请号 KR20130089784 申请日期 2013.07.29
申请人 发明人
分类号 A61K31/375;A61K36/815 主分类号 A61K31/375
代理机构 代理人
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