| 摘要 |
<p>The present invention relates to an environment-friendly soil improvement conditioner and a manufacturing method thereof, wherein 0.15-0.16 parts by weight of extracts of mugwort, Atractylodes ovata and beans, 0.07-0.09 parts by weight of processed minerals, 0.06-0.09 parts by weight of enzyme and 0.06-0.08 parts by weight of black sugar are mixed to 100 parts by weight of water and stirred; the stirred mixture is fermented at 20-30°C for 5-10 weeks; and the liquid state product having completed the fermentation is ejected as an environment-friendly soil improvement conditioner.</p> |
