发明名称 |
METHOD FOR PRODUCTION OF PUFFED PRODUCT OF PEELED SIBERIAN MILLET GRAINS |
摘要 |
FIELD: food industry.SUBSTANCE: method for production of a puffed product of peeled Siberian millet involves grains soaking in 18-20°C water during 28 hours till moisture content is equal to 34-36%. Grains drying with infrared rays is performed at wave length amounting to 0.9-1.1 mcm with radiant flux density equal to 11-13 kW/mduring 1.8-2.3 minutes till moisture content is equal to 28-30%. Then grains are treated with infrared rays at the same wave length and radiant flux density equal to 20-22 kW/mduring 65-75 sec till the grains temperature is equal to 170-180°C.EFFECT: method allows to manufacture a product ready for consumption; the product has high nutritive and biological value and improved quality and is well digestible in the human organism.5 ex |
申请公布号 |
RU2535936(C2) |
申请公布日期 |
2014.12.20 |
申请号 |
RU20130114930 |
申请日期 |
2013.04.03 |
申请人 |
FEDERAL'NOE GOSUDARSTVENNOE BJUDZHETNOE OBRAZOVATEL'NOE UCHREZHDENIE VYSSHEGO PROFESSIONAL'NOGO OBRAZOVANIJA "MOSKOVSKIJ GOSUDARSTVENNYJ UNIVERSITET PISHCHEVYKH PROIZVODSTV" MINISTERSTVA OBRAZOVANIJAI NAUKI ROSSIJSKOJ FEDERATSII |
发明人 |
GUN'KIN VLADIMIR ALEKSANDROVICH;SUSLJANOK GEORGIJ MIKHAJLOVICH |
分类号 |
A23L1/10;A23L1/18 |
主分类号 |
A23L1/10 |
代理机构 |
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代理人 |
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