| 摘要 |
<p>The support plate device for baked goods, pastries, or Viennese baked goods, includes at least one lower plate and at least two molds supported by the lower plate. The device further includes at least one upper plate, which covers the molds. The lower surface of the upper plate engages with the upper ends of the respective edges of the molds. There is a resilient return device for each mold, generating a force urging each mold individually and separately against the lower surface of the upper plate.</p> |
