发明名称 METHOD FOR CONTINUOUSLY PRODUCING ROLLED WAFFLES HAVING A CRUMBLY TEXTURE
摘要 A method for the continuous production of roll wafers having a short texture, includes applying a shortenable baking mass to a moving heated baking surface to form an endless baked strip, baking the baked strip substantially dry during the movement, then at least partially removing the baked strip in a hot plastic state from the baking surface and feeding the baked strip to a rolling apparatus, winding the baked strip around a rolling mandrel in the rolling apparatus and forming the baked strip into an endless hollow tube, and filling, coating, spray-coating and/or bringing the baked strip and/or the hollow tube into contact at the same time, before or afterwards with a shortening agent for shortening.
申请公布号 KR20140144724(A) 申请公布日期 2014.12.19
申请号 KR20147030422 申请日期 2013.03.12
申请人 HAAS FOOD EQUIPMENT GMBH 发明人 HAAS JOHANNES;HAAS JOSEF;JIRASCHEK STEFAN;TIEFENBACHER KARL
分类号 A21D13/08;A21C15/02;A23G3/50 主分类号 A21D13/08
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