COMPOSITION FOR PREVENTING, IMPROVING OR TREATING INFLUENZA VIRUS INFECTION AND INFLAMMATORY DISEASE COMPRISING CHEONGGUKJANG EXTRACT AS AN ACTIVE INGREDIENT

摘要

The present invention relates to anti-influenza virus effect and anti-inflammatory effect of an extract of cheonggukjang and, more specifically, to a pharmaceutical or health functional food composition containing the extract of cheonggukjang as an active ingredient for preventing and treating influenza virus infection and inflammatory diseases. The present invention is very effective in preventing, improving, or treating influenza virus infection by using the antiviral effect of the extract of cheonggukjang and also very effective in preventing, improving, or treating inflammatory diseases by effectively inhibiting inflammation.